CANADA

Entomophagy CANADA

Check out the best manufacturers, products and restaurants for edible insects!

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Provider Products
Landish Smarter food on the go, plant-based and alternative proteins
La Mexicoise 100% natural insect protein at an affordable price
CrikNutrition Ethical looks, smells, tastes like any other protein on the market
Fit Cricket Nutrition Cricket orotein powder and cricket protein bars, delicious and nutritious
Yes Crickets Delicious protein-rich snacks with an amazingly small amount of ingredients

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The Current State of Edible Insects in Canada

Canada is at the forefront of the edible insects movement, recognizing them as a sustainable and nutritious food source. With increasing awareness of environmental sustainability and health benefits, Canadians are turning to insects like crickets, mealworms, and grasshoppers. These insects are high in protein, vitamins, and minerals, while requiring fewer resources to farm compared to traditional livestock.

The edible insect market in Canada is rapidly expanding, with innovative startups and established companies offering products such as protein bars, snacks, and flours made from insects. Canadian regulatory bodies ensure that edible insects meet strict safety and quality standards, enhancing consumer confidence.

Public awareness campaigns and media coverage are shifting perceptions, emphasizing the environmental and nutritional advantages of eating insects. Research and development are focused on improving insect farming practices and creating appealing insect-based foods for the mainstream market.

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